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This is a Vegetarian product.
Ragi Flour, also known as Finger Millet Flour, is a powerhouse of nutrition.
It's a popular ingredient in Indian cuisine, particularly in South India, and is used in various dishes like dosas, rotis, and porridge.
Ragi flour is known for its high nutritional content, including fiber, protein, calcium, iron, and other essential minerals.
The slow digestion of ragi also helps regulate hunger, making it an ideal choice for those looking to lose or maintain weight.
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