Dry Green Peas
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This is a Vegetarian product.
Dry green peas, also known as field peas, are a type of legume, specifically a Pisum sativum variety grown for drying, unlike garden peas which are harvested fresh.
They are a good source of protein, fiber, and various vitamins and minerals.
Dry green peas can be used in soups, stews, curries, salads, and other dishes. They can also be sprouted and eaten raw or cooked.
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