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This is aVegetarian product.
An extremely popular and tasty simple pickle recipe prepared with ripe and juicy tomatoes and garlic pods.
It is typically served as a side or condiment taste enhancer with Idly and Dosa, but it can also be served as a side to simple dal rice or curd rice or Sambar rice meal.
It is a famous south Indian pickle recipe, particularly from the Andhra cuisine
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